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    a bowl of food on a plate
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    brunch
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    • Monday - Thursday  from 7 AM - 11 AM 

    To Begin

    • Fresh Out of the Oven Croissants

      Brown Sugar-Cinnamon Butter | Strawberry Preserves

      $8

      vegetarian

    Breakfast

    • Classic French Toast

      Challah Bread | Cinnamon-Spiced Egg Batter | Maple Syrup

      $16

      vegetarian

    • Two Eggs Breakfast

      Eggs To Order | Country Potatoes | Toast | Bacon, Sausage or Ham

      $18

    • Avocado Toast

      Artisan Sourdough | Sliced Avocado | Pickled Shallots | Cherry Tomato | Balsamic Glaze

      $14

      dairy free option, vegetarian, vegan

    • Lemon Ricotta Pancakes

      Blueberry Compote | Fresh Blueberries | Whipped Cream

      $12

      vegetarian

    • Eggs Benedict

      Toasted English Muffin | Poached Eggs | Asparagus or Country Potatoes
      choice of: Bacon, Ham or Fried Green Tomatoes

      $22

    • Shakshuka

      Roasted Tomato & Bell Pepper Sauce | Poached Egg | Artisan Sourdough

      $18

      vegetarian

    • Chilaquiles

      Corn Tortilla Chips | Fried Egg | Black Beans | Avocado | Queso Fresco | Chipotle Crema
      choice of: Steak or Grilled Chicken

      $26

    • Build Your Own Omelet

      Choice of: Bacon | Sausage | Ham | Mushrooms | Spinach | Bell Peppers | Shallots | Smoked Cheddar | Goat Cheese | Monterey Jack
      with Country Potatoes

      $18

    Coffee

    • Drip Coffee

      $3.75

    • Espresso

      $4

    • Americano

      $4

    • Cappuccino

      $5

    • Latte

      $5

    • Vanilla Latte

      $5.50

    More

    • Lemonade

      $5

    • Orange Juice

      $5

    • Soda

      $3

    • Iced Tea

      $3.50

    • Acqua Panna - Still

      $3.75

    • Topo Chico - Sparkling

      $3.75

    Sides

    • Two Eggs Any Style

      $6

    • Bacon

      $8

    • Breakfast Sausage

      $4

    • Country Potatoes

      $4

    • Avocado

      $3

    • Grilled Asparagus with Hollandaise

      $6

    • French Fries or Sweet Potato Fries

      $6

    • Artisan Sourdough Toast

      $4

    • Fresh Fruit and Berries

      $8

    Cocktails

    • Three Rivers Mimosa Trio

      available as a flight or individually

      $36

    • North Fork Mimosa

      Orange, Prosecco

      $14

    • South Fork Mimosa

      Pineapple, Guava, Prosecco

      $14

    • Kaweah Mimosa

      Grapefruit, Orange, Prosecco

      $14

    • Bloody Mary

      Vodka, lime, elder wood bloody mary mix, bacon

      $16

    • Bloody Maria

      Jalapeño infused tequila, lime elder wood bloody mary mix, bacon

      $16

    • The Darling

      Vodka, Lemon, Cranberry, Grapefruit Liqueur, Cranberry Bitters

      $16

    • Rise & Shine

      Vodka, Heavy Cream, Cinnamon, Vanilla Syrup, Meletti Chocolate Liqueur, Meletti Amaro

      $16

    • Daydreamer

      Centenario Blanco Tequila, Orange, Lemon, Pampelmousse, Hibiscus Syrup, Soda

      $16

    • Garden Party

      Fords Gin, Lemon, Orange, Lillet Blanc, Rose Liqueur, Simple, Mionetto

      $16

    Zero Proof

    • Maybe Later

      Lyres Apertif Rosso, Giffard, Elderflower Syrup, Lemon, Orange, Simple, Soda

      $13

    • Phasers To Stun

      Free Spirits NA Tequila, Orgeat, Passionfruit Syrup, Lime, Orange

      $13

    *Eating raw or undercooked foods can be hazardous to your health. Please advise your server of any dietary restrictions.

    **18% gratuity added to parties of 6 or more.

    Friday - Sunday from 7 AM - 1:30 PM

    To Begin

    • Fresh Out of the Oven Croissants

      Brown Sugar-Cinnamon Butter | Strawberry Preserves

      $8

      vegetarian

    Handhelds

    • Everything About This Bagel Sandwich

      Griddled Everything Bagel | Fried Egg | Smoked Cheddar | Avocado | Red-Pepper Coulis
      with choice of: Bacon, Ham or Sausage

      $18

    • Grilled Cheese & Tomato Bisque

      Parmesan Crusted Sourdough | Cheddar | Brie | Bacon Jam

      $20

    • Chopped Cheese

      Grilled & Chopped Steak | Sauteed Onions & Mushrooms | Iceberg | Tomato | Pepperonchini | Roasted Garlic Aioli | Ciabatta Bun

      $24

    Salads

    add Chicken 8 | Salmon 12

    • Wedge Salad

      Iceberg | Bacon | Tomato | Fried Shallots | Hard Boiled Egg | Blue Cheese Dressing

      $16

      gluten free

    • Caesar Salad

      Romaine Hearts | House Croutons | Shaved Parmesan

      $16

    Coffee

    • Drip Coffee

      $3.75

    • Espresso

      $4

    • Americano

      $4

    • Cappuccino

      $5

    • Latte

      $5

    • Vanilla Latte

      $5.50

    Zero Proof

    • Maybe Later

      Lyres Apertif Rosso, Giffard, Elderflower Syrup, Lemon, Orange, Simple, Soda

      $13

    • Phasers To Stun

      Free Spirits NA Tequila, Orgeat, Passionfruit Syrup, Lime, Orange

      $13

    More

    • Lemonade

      $5

    • Orange Juice

      $5

    • Soda

      $3

    • Iced Tea

      $3.50

    • Acqua Panna - Still

      $3.75

    • Topo Chico - Sparkling

      $3.75

    *Eating raw or undercooked foods can be hazardous to your health. Please advise your server of any dietary restrictions.

    **18% gratuity added to parties of 6 or more.

    Brunch Mains

    • Classic French Toast

      Challah Bread | Cinnamon-Spiced Egg Batter | Maple Syrup

      $16

      vegetarian

    • Two Eggs Breakfast

      Eggs To Order | Country Potatoes | Toast | Bacon, Sausage or Ham

      $18

    • Avocado Toast

      Artisan Sourdough | Sliced Avocado | Pickled Shallots | Cherry Tomato | Balsamic Glaze

      $14

      dairy free option, vegetarian, vegan

    • Lemon Ricotta Pancakes

      Blueberry Compote | Fresh Blueberries | Whipped Cream

      $12

      vegetarian

    • Eggs Benedict

      Toasted English Muffin | Poached Eggs | Asparagus or Country Potatoes
      choice of: Bacon, Ham or Fried Green Tomatoes

      $22

    • Shakshuka

      Roasted Tomato & Bell Pepper Sauce | Poached Egg | Artisan Sourdough

      $18

      vegetarian

    • Steak & Eggs

      Housemade Chicken Fried Steak | Sausage Gravy | Fried Eggs | Country Potatoes

      $24

    • Chilaquiles

      Corn Tortilla Chips | Fried Egg | Black Beans | Avocado | Queso Fresco | Chipotle Crema
      choice of: Steak or Grilled Chicken

      $26

    Sides

    • Two Eggs Any Style

      $6

    • Bacon

      $8

    • Breakfast Sausage

      $4

    • Country Potatoes

      $4

    • Fresh Fruit and Berries

      $8

    • Avocado

      $3

    • Grilled Asparagus with Hollandaise

      $6

    • French Fries or Sweet Potato Fries

      $6

    • Artisan Sourdough Toast

      $4

    Cocktails

    • Three Rivers Mimosa Trio

      available as a flight or individually

      $36

    • North Fork Mimosa

      Orange, Prosecco

      $14

    • South Fork Mimosa

      Pineapple, Guava, Prosecco

      $14

    • Kaweah Mimosa

      Grapefruit, Orange, Prosecco

      $14

    • Bloody Mary

      Vodka, lime, elder wood bloody mary mix, bacon

      $16

    • Bloody Maria

      Jalapeño infused tequila, lime elder wood bloody mary mix, bacon

      $16

    • The Darling

      Vodka, Lemon, Cranberry, Grapefruit Liqueur, Cranberry Bitters

      $16

    • Rise & Shine

      Vodka, Heavy Cream, Cinnamon, Vanilla Syrup, Meletti Chocolate Liqueur, Meletti Amaro

      $16

    • Daydreamer

      Centenario Blanco Tequila, Orange, Lemon, Pampelmousse, Hibiscus Syrup, Soda

      $16

    • Garden Party

      Fords Gin, Lemon, Orange, Lillet Blanc, Rose Liqueur, Simple, Mionetto

      $16

    Available Monday - Friday from 2 pm - 4 pm

    Cocktails 10

    • Mostly Sunny

      Blue Ice Vodka | Lemon | Passionfruit Liqueur | Yellow Chartreuse | Winter Melon Bitters

      $10

    • Night Fever

      Habanero Infused 4 Roses | Lemon | Ginger - Honey Syrup | Aperol Habanero Tincture

      $10

    • Cafe De Flore

      Bulleit Rye | Accompani Coffee Liqueur Demerara | Angostura | Aztec Cocoa Bitters

      $10

    • Hot Buttered Rum

      Planteray 5 Year Rum | Buttered Rum Batter | Cinnamon Stick

      $10

    • Rumor Has It

      Gran Centenario Añejo Tequila | Lemon Pineapple | Allspice | Amaro Averna Vanilla | Lemon Twist

      $10

    • Bartett Station

      Fords Gin | Lemon | Spiced Pear Liqueur | Amaro Montenegro

      $10

    Small Bites

    • Marinated Olives

      Garlic | Fennel | Orange

      $8

      dairy free, gluten free, vegetarian, vegan

    • Pork Belly Bites

      Wonton Shells | Pickled Red Onion | Spring Onion | Toasted Sesame Seeds | Honey - Soy Glaze

      $14

      dairy free

    • Blistered Shishito Peppers

      Agave | Lemon Zest | Garlic | Charred Lemon | Flake Salt

      $12

      dairy free, gluten free, vegetarian, vegan

    • Spicy Shrimp

      Thai Chili Sauce | Micro Cilantro | Toasted Sesame Seeds

      $14

      gluten free

    Draft Beer 8

    • 'Classico' Mexican Lager

      1852 Visalia

    • 'The Pupil' IPA

      Societe Brewing

    • Mind Haze Hazy Tropical IPA

      Firestone Walker

    • Kern County American Lager

      Temblor Brew Co.

    Zero Proof

    • N/A Hoppy Poppy IPA

      Figueroa Brewing

      $4

    • Maybe Later

      Lyre’s N/A Italian Aperitif | Giffard N/A Elderflower Liqueur | Lemon | Orange Club Soda

      $10

    • Phasers to Stun

      Free Spirits N/A Tequila | Lime | Orange | Passionfruit Syrup | Orgeat

      $10

    Wine

    Wine By The Glass | 14

    • Lioco

      Chardonnay | Sonoma County, CA, 2022

    • Rombauer

      Sauvignon Blanc | Sonoma County, CA, 2023

    • Jax Y3

      Pinot Noir | Sonoma Coast, CA, 2023

    • Silver Ghost

      Cabernet Sauvignon | Napa Valley, CA, 2022

     

    Starters

    • Marinated Olives

      Garlic | Fennel | Orange

      $8

      dairy free, gluten free, vegetarian, vegan

    • Pork Belly Bites

      Wonton Shells | Pickled Red Onion | Spring Onion | Toasted Sesame Seeds | Honey - Soy Glaze

      $14

      dairy free

    • Blistered Shishito Peppers

      Agave | Lemon Zest | Garlic | Charred Lemon | Flake Salt

      $12

      dairy free, gluten free, vegetarian, vegan

    • Spicy Shrimp

      Thai Chili Sauce | Micro Cilantro | Toasted Sesame Seeds

      $14

      gluten free

    Salads


    + Grilled Chicken 8
    + Salmon 12

    • Caesar Salad

      Romaine Hearts | House Croutons | Shaved Parmesan

      $16

    • Apple & Cranberry

      Savory Greens | Feta | Almonds | Orange - Sherry Vinaigrette

      $18

      nuts, vegetarian

    For the Table

    • Bread Savage Brioche Dinner Rolls

      Honey Butter

      $8

      vegetarian

    • Herb & Chili Burrata

      Fried Capers | Thyme | Garlic | Chili Oil | Honey

      $16

      vegetarian

    • Brussels Sprouts

      Pecorino Romano | Garlic Aioli | Balsamic | Crushed Pepper

      $16

      gluten free, vegetarian

    Entrees

    • Shrimp Scampi

      Linguini | Tomato | Garlic | Spring Onion | Parmesan | White Wine - Butter Sauce

      $32

    • Braised Beef Ragu

      Pappardelle | San Marzano Tomatoes | Pecorino Romano | Basil

      $32

    • Roasted Statler Chicken

      Fingerling Potatoes | Shitake Mushrooms | Spinach | Marsala Sauce

      $36

      gluten free

    • Chickpea Bhuna

      Tomato | Lemongrass | Lime Zest | Pita

      $28

      dairy free, vegetarian, vegan

    • Seared Salmon

      Cilantro - Jalapeño Rice Cake | Honey - Lemon Beurre Blanc | Cilantro Oil

      $42

    From The Grill

    served with two sides of your choice

    • Colorado Rack of Lamb

      Lemon-Garlic-Herb Yogurt

      $63

      gluten free

    • 12oz Prime NY Strip

      Merlot Reduction

      $62

      gluten free

    • 8oz Hand Cut Filet

      Whiskey-Peppercorn Cream Sauce

      $59

      gluten free

    • 14oz Kurobuta Pork Chop

      Blackberry Port

      $42

    Sides

    all sides $8

    • Garlic Mashes Potatoes

      dairy free, gluten free

    • Duck Fat Roasted Fingerling Potatoes

      dairy free, gluten free

    • Roasted Carrots

      dairy free, gluten free, vegetarian, vegan

    • Broccolini

      dairy free, gluten free, vegetarian, vegan

    • Asparagus

      dairy free, gluten free, vegetarian, vegan

    Signature Cocktails

    Original Cocktail Creations by Jacob Mejia* | Maxwell Hudson**

    • The Darling

      Blue Ice Vodka | Lemon | Cranberry | Giffard Pamplemousse | Cranberry Bitters

      $17

    • Night Fever**

      Habanero Infused 4 Roses | Lemon | Ginger - Honey Syrup | Aperol Habanero Tincture

      $16

    • Mostly Sunny*

      Blue Ice Vodka | Lemon | Passionfruit Liqueur | Yellow Chartreuse | Winter Melon Bitters

      $16

    • Cafe De Flore**

      Bulleit Rye | Accompani Coffee Liqueur | Demerara | Angostura | Aztec Cocoa Bitters

      $17

    • Laissez-Faire*

      Planteray 5 Year Rum | Wray & Nephew Rum | Cinnamon | Lime | Passionfruit Liqueur | Orgeat | Herbstura

      $18

    • Off-Season**

      Gran Centenario Añejo Tequila | Lemon | Orange | Frangelico | Amaro Meletti | Vanilla | Angostura Bitters

      $16

    • Last Dance*

      Roku Gin | Lime | Falernum | Green Chartreuse | Egg White

      $16

    • Rumor Has It*

      Gran Centenario Añejo Tequila | Lemon | Pineapple | Allspice | Amaro Averna | Vanilla

      $18

    • Bartlett Station**

      Fords Gin | Lemon | Spiced Pear Liqueur | Amaro Montenegro

      $17

    • Author’s Note*

      Bulleit Rye Whiskey | Lemon | Orange | Amaro Montenegro | Peach Bitters

      $16

    • Paradise Lost **

      Planteray 5 Year Rum | Lime | Coconut | Orgeat | Fernet Branca | Meletti Chocolate Liqueur | Milk Punched

      $18

    • Hot Buttered Rum

      Planteray 5 Year Rum | Buttered Rum Batter | Cinnamon Stick

      $16

    Draft Beer

    • 'Classico' Mexican Lager

      1852 Visalia

      $10

    • ‘The Pupil’ IPA

      Societe Brewing

      $10

    • 'Mind Haze' Hazy Tropical IPA

      Firestone Walker

      $11

    • Temblor Brewing Co.

      $11

    By the Bottle

    • 805 Cerveza

      Firestone Walker

      $7

    • Old Rasputin Stout

      North Coast Brewing

      $8

    By the Can

    • Scrimshaw Pilsner

      North Coast

      $7

    • Bikini Blonde

      Maui Brewing

      $7

    • Pineapple Mana Wheat

      Maui Brewing

      $7

    • Rising Of The Winter Sun DIPA

      Crow & Wolf Brewing

      $12

    • Swami’s IPA

      Pizza Port Brewing

      $8

    • Dark Horse Seltzer

      Crow & Wolf Brewing

      $10

    • Monterey Street Pale Ale

      Central Coast Brewing

      $12

    • Non-Alcoholic Hoppy Poppy

      Figueroa Mountain

      $6

    Red Wine

    • Preach Wine Co.

      Red Blend | CA, 2021

      Glass $16

      Bottle $48

    • Hirsch Vineyards 'The Bohan-Dillon'

      Pinot Noir | Sonoma Coast, CA, 2023

      Glass $29

      Bottle $87

    • Jax Y3

      Pinot Noir | Sonoma Coast, CA, 2023

      Glass $17

      Bottle $51

    • Silver Ghost

      Cabernet Sauvignon | Napa Valley, CA, 2022

      Glass $19

      Bottle $57

    • Daou Reserve

      Cabernet Sauvignon | Paso Robles, California

      Glass $25

      Bottle $75

    • Frank Family Reserve

      Cabernet Sauvignon | Rutherford Valley, CA, 2021

      $125

    • Clos Lato 'Harmonie'

      Gsm | Paso Robles, CA, 2021

      $154

    • Paul Lato 'Lancelot'

      Pinot Noir | Santa Lucia Highlands, CA, 2022

      $160

    • Pahlmeyer

      Cabernet Sauvignon | Napa Valley, CA, 2021

      $175

    White Wine

    • Belle Glos

      Rose of Pinot Noir | Sonoma, CA, 2022

      Glass $15

      Bottle $45

    • Lichen Estate

      Pinot Gris | Carneros, CA, 2022

      Glass $14

      Bottle $42

    • Rombauer

      Sauvignon Blanc | Sonoma County, CA, 2023

      Glass $16

      Bottle $48

    • Lioco

      Chardonnay | Sonoma County, CA, 2022

      Glass $17

      Bottle $51

    • Rombauer

      Chardonnay | Napa Valley, CA, 2022

      Glass $25

      Bottle $75

    • Fess Parker

      Riesling | Santa Barbara County, CA, 2023

      Glass $14

      Bottle $41

    • Pahlmeyer

      Chardonnay | Napa Valley, CA, 2022

      $99

    Bubbles & Rose

    • Mionetto

      Brut Prosecco - Treviso, Italy

      Glass $14

      Bottle $42

    • Domaine Saint Vincent

      Brut Champenoise | Gruet Winery, New Mexico

      Glass $16

      Bottle $47

    • Pol Roger Reserve

      Brut Champenoise | Epernay, France

      $83

    Zero Proof

    Handcrafted Non-Alcoholic Beverages

    • Phasers To Stun

      Free Spirits N/A Tequila | Lime | Orange | Passionfruit Syrup | Orgeat

      $12

    • Maybe Later

      Lyre’s N/A Italian Aperitif | Giffard N/A Elderflower Liqueur | Citrus | Club Soda

      $12

    • 5 O'Clock Nowhere*

      Lemon | Green Tea Syrup | Elderflower Tonic | Mint

      $10

    Non-Alcoholic

    • Soda

      Sprite, Coke, Diet Coke, Mr. Pibb, Orange

      $3

    • Iced Tea

      Rishi “Golden Triangle” Black Tea, Sweetened or Unsweetened

      $3.50

    • Acqua Panna

      Still Bottled Water

      $3.75

    • Topo Chico

      Sparkling Bottled Water

      $3.75

    • Lemonade

      $5

    *Eating raw or undercooked foods can be hazardous to your health. Please advise your server of any dietary restrictions.

    **18% gratuity added to parties of 6 or more.

    Tiki Takeover Happy Hour Menu available
    March 24 - 29 | 2 - 4pm

    Small Bites

    • Sunomono Salad

      Rice Vinegar, Soy Sauce, Cucumber, Kohlrabi

      $12

      dairy free, gluten free, vegan

    • Hula Shishito Peppers

      Soy Chili Glaze, Bonito Flakes

      $12

      dairy free, gluten free

    • Pork Belly Bites

      Honey Tamari Glaze, Pickled Red Onion, Wonton Shells, Spring Onions, Sesame Seeds

      $12

      gluten free

    • Poke Rice Crisps

      Ahi Tuna, Jalapeno, Pineapple, Spring Onion, Avocado

      $12

      dairy free

    • Kahuna Nachos

      Spiced Taro Chips, Ahi Tuna Poke, Cucumber, Avocado, Togarashi Aioli, Spring Onion, Jalapeno

      $18

      gluten free

    Cocktails

    All Cocktails | $12

    • Mai Tai

      Planteray 5 Year, Pierre Ferrand Dry Curaçao, Lime Orgeat

    • Saturn

      Ford’s Gin, Lemon, Passionfruit, Orgeat, Falernum Liqueur

    • All Aboard

      Planteray Cut & Dry, Kirk & Sweeney Rum, Accompani Coffee Liqueur, Angostura, Aztec Cocoa Bitters

    • Shallow Waters

      Centenario Blanco Tequila, Grapefruit, Lemon, Hibiscus, Guava, Peychaud Bitters

    • Rusty Dinghy

      Bulleit Rye, Lemon, Orange, Pineapple Syrup, Yellow Chartreuse, Angostura

    • Shiver Me Timbers

      Planteray 5 Year, Wray & Nephew, Lime, Pineapple, Passionfruit Syrup, Cinnamon, Ginger, Angostura

    • Beer

      All Draft Beer

      $8

    • Wine by the Glass

      Rombauer Sauvignon Blanc
      Lico Chardonnay
      Silver Ghost Cabernet
      Jax Y3 Pinot Noir

      $14

    N/A Beverages

    • N/A Pina Colada

      Coconut Cream, Lime, Pineapple
      (Highball, Pineapple Fronds, Dehydrated Lime Wheel)
      ”Creamy, Exotic, Bright”

      $10

    • N/A Saturn

      Lyre’s N/A Gin, Passionfruit Syrup, Lemon, Orgeat, Falernum Syrup
      (Rocks, Traditional “Saturn Planet” Garnish)
      ”Vibrant, Zesty, Tropical”

      $10

    • N/A Hoppy Poppy IPA

      Figueroa Brewing

      $4

    Tiki Takeover Menu available
    March 24 - 29 | 4:30 - 9:30pm
    Reservations Available Here

    Appetizers

    • Spicy Shrimp

      Crispy Shrimp, Thai Chili Sauce, Sesame Seeds

      $14

      gluten free

    • Pork Belly Bites

      Honey Tamari Glaze, Pickled Red Onion, Wonton Shells, Spring Onions, Sesame Seeds

      $14

      gluten free

    • Poke Rice Crisps

      Ahi Tuna, Jalapeno, Pineapple, Spring Onion, Avocado

      $18

      dairy free

    • Sunomono Salad

      Rice Vinegar, Soy Sauce, Cucumber, Kohlrabi

      $12

      dairy free, gluten free, vegan

    • Hula Shishito Peppers

      Soy Chili Glaze, Bonito Flakes

      $12

      dairy free, gluten free

    Main Plates

    • Braised Short Ribs

      Tamarind Miso Glaze, Thai Chili Ginger Couscous, Ponzu Broccolini

      $32

    • Tempura Cauliflower

      Sweet Chili Coconut Sauce, Green Beans, Rice Noodles, Chili Oil

      $20

      dairy free, gluten free, vegan

    • Kahuna Nachos

      Spiced Taro Chips, Ahi Tuna Poke, Cucumber, Avocado, Togarashi Aioli, Spring Onion, Jalapeno

      $24

      gluten free

    • Loco Moco

      Ground Beef and Pork, White Rice, Gravy, Fried Egg, Spring Onion

      $24

    • Pork Belly Sliders

      Honey Soy Glaze, Mango Chutney, Pickled Red Onion, Chipotle and Ginger Slaw

      $22

    • Chicken Skewers

      Bell Pepper, Red Onion, Pineapple, White Rice, Orange Glaze

      $22

      gluten free

    Cocktails

    $16

    • Magic Conch

      Planteray 3 Star, Planteray 5 Year, Lime, Aperol, Coconut Orgeat, Strawberry Puree

      $30

    • Barrel Roll

      Appleton Estate 8 Year, Planteray O.F.T.D, Lime, Pineapple, Cinnamon, Vanilla, Herbstura

    • Mai Tai

      Planteray 5 Year, Pierre Ferrand Dry Curaçao, Lime Orgeat

    • Saturn

      Ford’s Gin, Lemon, Passionfruit, Orgeat, Falernum Liqueur

    • Painkiller

      Pussers Rum, Pineapple Orange, Lime, Coconut Cream

    • All Aboard

      Planteray Cut & Dry, Kirk & Sweeney Rum, Accompani Coffee Liqueur, Angostura, Aztec Cocoa Bitters

    • Shallow Waters

      Centenario Blanco Tequila, Grapefruit, Lemon, Hibiscus, Guava, Peychaud Bitters

    • Rusty Dinghy

      Bulleit Rye, Lemon, Orange, Pineapple Syrup, Yellow Chartreuse, Angostura

    • Heart of the Sea

      Bombay Sapphire, Lime, Orange, Blackberry, Falernum Syrup, Angostura Bitters, Mint

    • Shiver Me Timbers

      Planteray 5 Year, Wray & Nephew, Lime, Pineapple, Passionfruit Syrup, Cinnamon, Ginger, Angostura

    Join Us on April 10th at 6pm for a delicious five course prix fixed menu paired with wines from Vokel Cellars
    $169 + Tax and Gratuity per Person | Reservations

    First Course

    • Blood Orange Endive Salad

      Fresh Mozzarella, Toasted Pistachios, and Honey Lime Vinaigrette
      Sauvignon Blanc - California - 2021

    Second Course

    • Poached Lobster Tail

      Served on a Butter-Toasted Brioche with a Béarnaise Sauce and Caviar
      Chardonnay - Ritchie Vineyard - Russian River Valley - 2022

    Third Course

    • Seared Duck Breast

      Cherry Gastrique, Confit Pearl Onions, and Potato Pave
      Pinot Noir - Perezchica Vineyard - Russian River Valley - 2020

    Fourth Course

    • Filet Mignon

      Bone Marrow Butter, Roasted Wild Mushrooms, and Arugula
      Abouriou - Dun Cormaic Vineyard - Chalk Hill - 2021

    Fifth Course

    • Flourless Espresso Torte

      Served with Vanilla Bean Ice Cream
      Malbec - Lago di Merlo Vineyard - Dry Creek Valley - 2021

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